baked garlic wings

(1 rating)
Recipe by
katherine johnson
east hartford, CT

My whole family loves these wings..they bake up crispy and remind me of fresh, hot garlic bread when you're eating them.

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 1 Hr 15 Min

Ingredients For baked garlic wings

  • 4 lb
    fresh chicken wings
  • 2 Tbsp
    olive oil, extra virgin
  • 2 1/2 Tbsp
    minced garlic
  • 1 tsp
    garlic powder
  • 1 tsp
    salt
  • 1 tsp
    black pepper
  • 1/4 c
    grated parmesan cheese

How To Make baked garlic wings

  • 1
    Place oven rack in the center position and preheat to 375 degrees.
  • 2
    In a large bowl, combine the chicken wings,olive oil,minced garlic, garlic powder,salt,and black pepper and toss all to coat.
  • 3
    Place the coated wings on a sheet pan and bake for 1 hour and 15 minutes, or until skin becomes crispy.
  • 4
    Sprinkle baked wings with parmesan cheese while still hot, shaking wings around pan to evenly coat all. serve immediately.
  • 5
    tips for easy cleanup..line the sheet pan with heavy duty aluminum foil before baking.
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