baked chicken breasts en casserole
(1 rating)
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My husband, family and friends love this recipe! I have used other parts of chicken as well and was a hit!
(1 rating)
yield
4 serving(s)
cook time
30 Min
method
Bake
Ingredients For baked chicken breasts en casserole
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4chicken breast
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1 canchicken broth
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1/2 cdry white wine
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2 Tbspgrated onion
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1/2 cmayonnaise
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2 Tbsplemon juice
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1 tspsugar
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1 cancream of chicken soup
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crushed potato chips
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slivered almonds
How To Make baked chicken breasts en casserole
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1Remove skin from chicken breats; place in skillet. Add broth, wine, and enough water to cover. Bring to boil; simmer 15 minutes or until tender. Transfer with slotted spoon to casserole dish.
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2Boil down broth to 1/4 cup.
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3Mix together onion, mayonnaise, lemon juice, sugar, reduced broth, and soup. Pour over chicken.
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4Bake in 350 degree oven 20 minutes. Cover with potato chips and almonds; bake 10 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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