bacon wrapped chicken alfredo

(1 rating)
Recipe by
June Schrader
Biddeford, ME

HUGE hit in my house

(1 rating)
prep time 15 Min
cook time 1 Hr 30 Min

Ingredients For bacon wrapped chicken alfredo

  • 4
    chicken breast halves, skinless and boneless
  • 3 jar
    any brand alfredo sauce
  • 1 can
    mushroom stems and pieces, drained
  • 6 slice
    thick cut bacon
  • 1
    bag no yolk egg noodles

How To Make bacon wrapped chicken alfredo

  • 1
    Pre-heat oven to 350 In lg. casserole dish pour 1/2 jar of alfredo sauce, set aside
  • 2
    Wrap one slice of bacon around each chicken breast, place in casserole dish
  • 3
    Take remaining 2 slices of bacon and criss cross them over the chicken breast
  • 4
    Sprinkle mushrooms over chicken
  • 5
    Pour remaining 1/2 jar and 1 full jar of alfredo sauce over chicken
  • 6
    Cook in oven for 1-1 1/2 hrs or until chicken is no longer pink 10 mins before done heat remaining jar of alfredo sauce in a small sauce pan on the stove
  • 7
    Serve over egg noddles or fettuccine Use extra jar of alfredo sauce to make it more saucy

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