bacon chicken bake
(1 rating)
No Image
(1 rating)
Ingredients For bacon chicken bake
-
4boned, skinned chicken breast halves
-
6 slicebacon, cooked crisp
-
1 cancream of chicken soup
-
1 cseasoned bread crumbs
-
1 tspdried tarragon
-
1 tspgarlic powder
-
1 tspfreshly ground black pepper
How To Make bacon chicken bake
-
1Place chicken in casserole dish, arrange bacon slices on top.
-
2Mix soup with 1/2 cup water, spread on top of chicken.
-
3Sprinkle with seasonings to taste.
-
4Top with bread crumbs.
-
5Bake at 400 for 40 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT