asian orange chicken
(1 rating)
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This is my family's favorite meal. So I have to share it with you. I hope you enjoy it as much as we do.
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
20 Hr
Ingredients For asian orange chicken
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4 to 5chicken thighs, boneless and skinless chopped
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1\2 cgreen onion
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1 1/2 tspfresh chopped ginger
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3 clovegarlic chopped
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4 Tbsporange marmalade
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4 Tbsphoisen sause
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1 Tbspsoy sauce, dark
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1 Tbspolive oil
How To Make asian orange chicken
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1First Chop the onion, ginger, garlic. Set aside. Chop chicken, brown in a non-stick frying pan in 1 tbsp of olive oil. Add the onion, garlic, ginger. Saute' together for about 5 mins.
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2Mix together marmalade, hoisen sauce, soy sauce, add to chicken mixture and simmer for 10 to 05 mins or until the liquid has cooked down a bit and absorbed into the chicken.
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3Serve over some fried rice and you have a fantastic easy dinner. If you get an envelope of fried rice seasoning in the grocery store, you can put together a pretty good Asian meal. Serve some of those frozen egg rolls. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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