Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

asian coleslaw dressing

(1 rating)
Macyquilts avatar
Recipe by
Macy Silveria
@Macyquilts
Medical Lake, WA

I have been looking for an Asian Dressing that I like and easy to make for years. A Ha! I found one. I was leary about the peanut butter but that's what makes this dressing so special! My daughter ate it! No one is more a picky eater than she is. In fact, she asked me to make it next time she came for dinner!

(1 rating)
yield 4 -6
prep time 15 Min
cook time 30 Min
method Blend

Ingredients For asian coleslaw dressing

  • 6 Tbsp
    vegetable oil
  • 6 Tbsp
    rice wine vinegar
  • 5 Tbsp
    peanut butter, creamy
  • 3 Tbsp
    soy sauce
  • 3 Tbsp
    brown sugar
  • 2 Tbsp
    fresh ginger root, minced
  • 1 1/2 Tbsp
    garlic, minced

How To Make asian coleslaw dressing

  • 1
    In medium bowl whisk together all ingredients.
  • 2
    Let Sit for at lease 30 minutes to let the flavors mix.
  • 3
    Toss, just before serving' with Cabbage, red cabbage, Napa Cabbage or the like, thinly sliced (5 Cups). You may add any other veggies you wish like Red Peppers, Carrots (julienne), or what ever you have on hand. Even some shredded chicken would be good!
  • 4
    Serve and savor the flavors...Yummmm!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT