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apricot orange glazed chicken

(1 rating)
gaynel avatar
Recipe by
gaynel mohler
@gaynel
junction city, OH

This is really great on the grill. I fix it on bamboo skrewers and the kids eat them up. sweet and tangy sauce makes them a family treat. If wintertime, just substitute the oven for the grill.

(1 rating)
yield 6 to 8
prep time 15 Min
cook time 40 Min

Ingredients For apricot orange glazed chicken

  • 2 lb
    chicken tenders (i cut my own from boneless breasts
  • 1 c
    apricot jam
  • 2 Tbsp
    each horseradish, minced fresh ginger, grated orange peel, brown sugar
  • 1/4 c
    orange juice

How To Make apricot orange glazed chicken

  • 1
    soak bamboo skrewers in hot water at least 30 minutes
  • 2
    weave chicken tenders onto a skrewers ( 1 on each)
  • 3
    take rest of ingredients and put in a saucepan. heat until jam is melted and ingredients mix well.
  • 4
    place skrewers of chicken on grill NOT on direct heat. roast 10 minutes, turning occassionally.
  • 5
    keep jam mixture in saucepan on grill to keep warm.
  • 6
    with a pastry brush, spread jam mixture on chicken, re-basting as it cooks until chicken is fork tender and glaze clings cooked onto them. at least 30 minutes.
  • 7
    you can also make pork skrewers with strips of loin or a roast you have cut into "tenders.
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