apricot chicken
No Image
Member Submitted Recipe
yield
4 serving(s)
Ingredients For apricot chicken
-
2 lbchicken, pieces
-
1 pkgfrench onion soup mix
-
2 capricot nectar
-
1.5 lbapricots, halved in the can
-
flour
How To Make apricot chicken
-
1Dust chicken in flour.
-
2Fry chicken lightly until starting to brown.
-
3Place chicken in a casserole dish or a very deep frying pan.
-
4Add soup powder, nectar and apricots.
-
5Mix everything well.
-
6Simmer for 1 hour.
-
7NOTES: If you cannot get nectar, then use the juice from the apricot halves.
-
8The French onion soup quantity is not critical, but a soup packet that makes up about 6 cups is about right for 4 to 6 people.
-
9Serve with potato (baked or boiled), buttered carrots and peas.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT