angeline's chicken nuggets

How To Make angeline's chicken nuggets

• 1

  Cut skinless, boneless, chicken breast into 1 inch cubes set aside
• 2

  prepare buttermilk biscuit mix with seasonings in a medium to large bowl
• 3

  put a few cubes of chicken in flour mixture making sure that they are completely covered
• 4

  place on plate and repeat step 3 til all chicken cubes are covered well
• 5

  in frying pan heat small amount of vegetale oil on medium to medium high on top of stove
• 6

  when oil is hot place chicken cubes in pan leaving room to turn chicken pieces (dont allow oil to boil over)
• 7

  when chicken pieces are golden brown turn pieces til all sides are golden brown, dont allow the chicken to stick to pan (adding vegetable oil as needed)
• 8

  place in bowl with cover so that when you finish the remaining pieces your nuggets stay warm
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