addictive chicken

(7 ratings)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

I made this tonight, and it was so good. It's from my old recipes files, and apparently, I've made it before, but couldn't remember. It's easy and really good. I used 2 lbs. of skin on bone in chicken thighs, but you could use whatever you like.

(7 ratings)

Ingredients For addictive chicken

  • 1 1/2 lb. chicken, cut into pieces
  • 1/4 cup flour
  • 1/4 cup powdered milk
  • 1/3 cup salad oil (i used sunflower oil)
  • 1/2 cup catsup
  • 3/4 cup water
  • 5 tbsp. sugar
  • 3 tbsp. worcestershire sauce
  • 1 tbsp. dry mustard
  • salt to taste
  • 1/2 tsp. pepper
  • a few shakes of garlic salt and paprika

How To Make addictive chicken

  • 1
    Shake pieces of chicken in mixture of flour and powdered milk.
  • 2
    Mix together remaining ingredients and pour over chicken pieces which have been arranged in a 9 x 13 inch baking dish.
  • 3
    Bake at 325 for 2 hours. Cover with foil for the first hour. This is really wonderful. I can see why they named it addictive chicken.

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