Chicken Recipes
Reinvent dinnertime with these tasty chicken recipes. From creative to classic, find your new favorite and serve up something special tonight.
Spicy Honey Chicken
By
Elsa Beene
By Elsa Beene
This thick spicy honey sauce is a perfect glaze for crispy chicken bite. 
Honey Lemon Ginger Chicken
By
Elsa Beene
By Elsa Beene
The sauce is sweet and sour, with lemon and ginger flavor. The thickness of ... 
Asian Marinated Chicken With Cilantro Lime Pesto
By Barbara Lentz
Unique tastes that work well together. 
Chicken Thighs With Garlic Mustard Aioli Sauce
By Barbara Lentz
Delicious chicken dinner. 
Chicken Chilaquiles
By Sylvia Waldsmith
Originally created to use leftover tortillas that were then deep fried. I skipped that step ... (3 ratings)
Hot Chicken Or Turkey Salad
By Mary Hendricks
My mom made this for her bridge club. Was always glad she made to much. ... 
Easy Peasy Chicken Chow Mein
By Mary Hendricks
Had to figure out for cravings. Most recipes call for oyster sauce. I didn't ... 
Chicken Cacciatore (ww Friendly)
By
Carolyn Haas
By Carolyn Haas
I really need to lose some weight, but I love delicious food and love to ... (3 ratings)
Dragon Noodles With Chicken
By
Anne Jordan
By Anne Jordan
This is one of my family's favorites. It's cheaper than eating out and you can ... (4 ratings)
Rad Na Thai Chinese Chicken & Noodles In Gravy
By Barbara Lentz
Yummy chicken and noodles. 
Paprika Chicken With Honey Butter Brussels Sprouts
By Barbara Lentz
Adding Semolina flour to the pasta cooking liquid coats the pasta and gives it a ... 
Chicken Rochambeau
By Vicki Butts (lazyme)
This is a favorite entree at Antoines's in the French Quarter. It uses Marchand de ... 
Chicken & Mushroom Pasta In A Garlic Wine Sauce
By Barbara Lentz
Easy pasta dish that tastes better then what you would get at those expensive Italian ... 
Chicken Pontalba
By Vicki Butts (lazyme)
In New Orleans, this entree is considered to be one of the finest dishes ever ... (1 rating)
Garlic Butter Chicken With Button Mushrooms
By Barbara Lentz
So good. Buttery and garlic, two of my very favorite ingredients. 
Cantonese Roast Chicken
By Barbara Lentz
Marinating the chicken for 48 hours gives the chicken such a great flavor and moisture. ... 
Oyakodon (japanese Chicken Egg And Noodle Bowl)
By Barbara Lentz
Oyakodon is traditionally served with rice but I prefer noodles. If you can't find ... 
Spanish Chicken And Rice
By Pam Taylor-MacKenzie
I now use boneless chicken thighs cut into bite-sized pieces, lightly seasoned with the spices ... (3 ratings)
Mexi-bowl By Maggie
By
Maggie M
By Maggie M
There are chicken bowls all over the place and while they are quite tasty we ... (1 rating)
Easy Shish Kebab
By
Robyn Bruce
By Robyn Bruce
Kebabs are just a fun way to cook a meal. This recipe is a base ... 
Lisa's Air Fryer Fried Chicken
By
Lisa Walker
By Lisa Walker
I got myself the XL Power Fryer and let me tell you, it's worth every ... (4 ratings)
8 Layer Kickin Chicken Crock-pot Casserole
By Laurie Brooks
This is a super easy, one pot dish! Chicken Cordon Bleu, chicken broccoli and cheese ... 
Poultry Essentials: Pan Grilled Chicken Breast
By Andy Anderson !
Here is a perfect single-pan dish that makes a perfect dinner for one, or as ... 
Cheesy Creamy Chicken Thighs With Rotini Pasta
By
Robyn Bruce
By Robyn Bruce
This recipe is fabulous and it only takes about 5 minutes to put together. Perfect ...