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2nd chance sweet & sour chicken

(2 ratings)
Kitkat777 avatar
Recipe by
Vanessa "Nikita" Milare
@Kitkat777
Hilo, HI

Thrusday night I made extra baked chicken. It would have been a waste to throw it out. I wanted to make my famous "Lemon Chicken" but I didnt have the lemon sauce. I did have sweet & sour sauce. So I diced up the leftover chicken & came up with this new dish. Uncle loved it, he asked for 2nds, I think this might make a run to be my new "famous chicken" dish. We'll see what my brothers say lol.

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For 2nd chance sweet & sour chicken

  • 1/2 lb
    chicken breast, cooked, cooled & diced
  • 1/2 c
    sweet & sour sauce
  • 1/2 c
    water

How To Make 2nd chance sweet & sour chicken

  • 1
    After removing cold chicken from ice box. Place on cutting borad. You may or may not remove skin. Then dice into cube size.
  • 2
    Place in a per-heated frying pan over meduim heat. heat to warm. In small bowl mix the sweet & sour sacue & water together. Then pour over warming chicken pieces. Mix to coat & warm all the way thru.
  • 3
    Turn off heat & cover pan. Serve over hot fresh cooked rice.
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