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4-stuffed green bell pepper recipe with red hats!

(2)
Finnjin avatar
Recipe by
Nancy J. Patrykus
@Finnjin
Spokane, WA

I had fun putting together this delicious recipe...I tweaked a few different recipes, and came up with this one.
My friend said I could make Hungarian stuffed pepper from my recipe!
Just cover them with little tomato juice and water. Simmered on top of the stove..What a great result that is served in a soup bowl!
It just cries for my "OVER NIGHT CRUSTY BREAD" recipe for sopping the juices!
Nancy...3/14/13

read more
(2)
prep time 10 Min
cook time 20 Min

Ingredients For 4-stuffed green bell pepper recipe with red hats!

  • 4 md
    green peppers..with tops amd membrains removed
  • 2 Tbsp
    butter
  • 2 Tbsp
    chopped onion
  • 2 Tbsp
    chopped celery
  • 1 lb
    ground meat........beef, chicken or turkey
  • 1
    bouillon cube.........chicken or vegetable
  • 1/3 c
    hot water
  • 1/2 c
    chopped tomatoes ...or canned cube tomatoes
  • 1-1/2 c
    cooked rice.......or toasted bread cubes

How To Make 4-stuffed green bell pepper recipe with red hats!

  • 1
    Cover the green peppers with water, and simmer 3 minutes.Drain.
    Brown the ground meat.Add to the meat mixturs bouillon cube,1/3cup hot water some catsup and 1/2 cup cooked tomatoes. Heat well.
    I used canned cubed tomatoes)
    Then add the rice... or toasted bread cubes.
    Maybe even add some cooked kidney beans
    or cooked corn.
  • 2
    Stuff pepppers and place in a shallow baking dish.
    My friend bakes them in a cup cake pan!
    Bake at 400F. for 15-20 minutes.
    Top with a generous amount of catsup.
    (the red bonnet) HA!
    In the fotos I had a stuffed tomato in the center.
    That turned out great.
    I have a friend that will not eat green peppers!!

    Serve & enjoy.
  • 3
    ****For "HUNGARIAN STUFFED PEPERS".
    NOTE:...Do not pre-cook the stuffed peppers.!!!
    Put stuffed peppers in a pan.
    Combine and cover with equal parts of
    tomato juice and water.
    Simmer at least 2 hours.
    Serve in soup bowls,
    topped with catsup,sour cream, or even yogurt.
    ****FOTO #3 Being as I am a Queen
    of a RED HAT group..You just know I had to insert this RED HAT foto!...LOL
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for 4-STUFFED GREEN BELL PEPPER RECIPE with Red Hats!:

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