15 minute chicken and stuffing skillet

(1 rating)
Recipe by
Beth Ellefson
Shelbyville, IN

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(1 rating)

Ingredients For 15 minute chicken and stuffing skillet

  • 4
    chicken breast halves, skinless and boneless
  • 4 Tbsp
    margarine, divided
  • 1 pkg
    (6 oz) stove top stuffing
  • 1 1/3 c
    water

How To Make 15 minute chicken and stuffing skillet

  • 1
    Brown chicken in 2 tablespoons of margarine in large nonstick skillet. Add contents of vegetable/seasoning packet, water and remaining 2 tablespoons margarine. Bring to a boil.
  • 2
    Reduce heat to low, cover and simmer 5 minutes. Stir stuffing into skillet; cover. Remove from heat. Let stand 5 minutes.

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