tuna casserole

Recipe by
Beverley Williams
San Antonio, TX

This casserole is really easy and fast for those busy weeknights.

yield 6 serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For tuna casserole

  • 4 c
    cooked small noodles
  • 2 can
    tuna, drained
  • 2 c
    frozen, chopped broccoli, thawed
  • 2 can
    condensed cream of mushroom soup, undiluted
  • 1 can
    mushrooms, drained well
  • 1/4 c
    grated parmesan cheese
  • 1 Tbsp
    dried parsley

How To Make tuna casserole

  • 1
    Preheat oven to 350 degrees.
  • 2
    Cook noodles according to package direstions, al dente. Drain
  • 3
    Thaw broccoli in the microwave.
  • 4
    Combine all ingredients in a large casserole dish.
  • 5
    Cover and bake for 15 to 20 minutes or until heated through..
  • 6
    Serve immediately

Categories & Tags for Tuna Casserole:

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