tex mex spaghetti

(6 ratings)
Recipe by
Lynn Clay
Portland, OR

Tex Mex meets Italian. Easy and delicious dinner.

(6 ratings)
yield 4 serving(s)
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For tex mex spaghetti

  • 8 oz
    spaghetti noodles
  • 1 lb
    lean ground beef
  • 1 sm
    onion, chopped
  • 2 clove
    garlic, minced
  • 1 pkg
    taco seasoning
  • 2/3 c
    water
  • 1 can
    14 1/2 ounce diced tomatoes
  • 8 oz
    sharp cheddar cheese, grated
  • 1/2 c
    cheddar cheese
  • salt and pepper, to taste

How To Make tex mex spaghetti

  • 1
    Preheat oven to 350 F.
  • 2
    Cook spaghetti noodles according to directions.
  • 3
    Cook hamburger, onion, and garlic over medium heat until brown. Drain fat.
  • 4
    Add taco seasoning and water and cook for 5 minutes.
  • 5
    Add the tomatoes and sharp cheddar cheese. Reduce heat to low and cook until cheese melts stirring constantly.
  • 6
    Stir in cooked spaghetti noodles, and pour into 9 x 13 baking dish. Cover with 1/2 cheese.
  • 7
    Bake for 30 minutes or until heated through.

Categories & Tags for Tex Mex Spaghetti:

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