taco pie

How To Make taco pie

• 1

  Pre-heat oven to 350*
• 2

  In a saucepan, melt butter. Add milk and 2 tablespoons of the Taco Seasoning. Remove from heat, add potato flakes and mix. Press into the bottom and up the sides of a 9 or 10 inch pie plate.
• 3

  Bake for 7 to 10 minutes, until barely golden brown. In skillet, brown ground beef and onions. Drain. Add salsa and rest of Taco seasoning mix. Simmer until bubbly.
• 4

  Pour into potato crust. Bake 15 minutes or until crust is golden brown. Let cool 5 minutes. Top with sour cream, cheddar cheese, shredded lettuce and tomato.
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