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soupy chicken

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

I collected recipes for a Head Start recipe book fundraiser, and this was one that was submitted for this book. It is 'souper' easy to make, sorry for the pun!

yield 4 serving(s)
method Bake

Ingredients For soupy chicken

  • 1 can
    cream of mushroom soup
  • 1 can
    cream of celery soup
  • 1 can
    cream of chicken soup
  • 1/2 c
    light cream or milk
  • 1/4 c
    butter
  • 1 1/4 c
    uncooked rice
  • 1
    fryer chicken, cut up (or 4 chicken breasts)
  • salt and pepper
  • paprika

How To Make soupy chicken

  • 1
    Combine soups, cream and melted butter with rice. Spread mixture into lightly greased 9x12x2 baking pan or dish. Top with chicken pieces. Sprinkle chicken with salt, pepper and paprika. Dot top with butter. Bake in preheated 350 degree oven for 1 1/2 hours or until chicken and rice are tender.
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Categories & Tags for Soupy Chicken:

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