nuggets and tots casserole
(1 rating)
if you love chicken nuggets with tater tots,i finally create this recipe.
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For nuggets and tots casserole
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1(26 ounce) can condensed cream of chicken soup
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1 1/2 cthree cheese alfredo sauce
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1/2 cmilk
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1(1 ounce) package dry onion soup mix
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2 Tbspitalian seasoning
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1 Tbspgarlic powder
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2 tspseasoned pepper
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1 tspsodium-free salt
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1 pkgfrozen all-white meat chicken nuggets
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1 pkgfrozen tater tots
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2 cshredded process american cheese
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1 cblue cheese crumbles
How To Make nuggets and tots casserole
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1Preheat oven to 350 degrees F.Prepare a 9x13-inch casserole dish with cooking spray.
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2Mix cream of chicken soup,alfredo sauce,milk,dry onion soup mix,italian seasoning,garlic powder,seasoned pepper and sodium-free salt in a bowl.
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3Layer 1 bag of frozen chicken nuggets into the bottom of the prepared casserole dish;top with frozen tater tots.Pour the chicken soup mixture evenly over the chicken nuggets and tater tots.Sprinkle shredded american cheese over the mixture;top with blue cheese crumbles.
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4Bake in preheated oven until hot all the way through,about 1 hour.
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Categories & Tags for Nuggets and Tots Casserole:
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