new member chicken macaroni casserole (mom's)

Recipe by
Megan Stewart
Middletown, OH

Leaving this in the fridge overnight makes the macaroni absorb the wonderful flavors, and when you bake it you will want to eat it on the smell alone! This is a wonderful, easy casserole. As a child my daughter loved it, and could even help me mix it up to put into the fridge!

method Bake

Ingredients For new member chicken macaroni casserole (mom's)

  • 2 c
    cooked chicken
  • 2 c
    milk
  • 1 can
    cream of mushroom soup
  • 1 can
    cream of chicken soup
  • 8 oz
    uncooked macaroni
  • 1
    onion, chopped
  • 1/2 lb
    grated cheese
  • cracker crumbs

How To Make new member chicken macaroni casserole (mom's)

  • 1
    Combine all but crumbs in a 9x13. Refrigerate overnight. Sprinkle with crumbs just before baking. Bake 1 hour at 350 degrees.

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