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nacho casserole

(1 rating)
daileysbaby avatar
Recipe by
Rose Dailey
@daileysbaby
East Texas, TX

One of my "throw-togethers" :-) My family loves it! We served it at a church luncheon ( 150 people ) and everyone loved it. You should have seen me trying to multiply amounts of everything to feed 150 though...LOL..

(1 rating)
yield 10 to 12
method Bake

Ingredients For nacho casserole

  • 1 lb
    hamburger meat
  • 1 tsp
    salt
  • 1 tsp
    chili powder
  • 1 tsp
    cumin
  • 1 tsp
    garlic powder
  • 1/4 c
    water
  • 1 and 1/2 c
    rico's aged cheddar condensed cheese sauce that has been thinned down with 3/4 cup of water
  • 4 c
    crushed rico's round nacho chips (crush before measuring)
  • 6
    large green onions, chopped with the green tops
  • 1/2 c
    chopped yellow onions
  • 1 can
    ro-tel tomatoes (the 10 ounce size can)
  • 1/3
    of a reg. sized can of cream of mushroom soup
  • 8 oz
    sour cream
  • leaves from 7 or 8 sprigs of cilantro, chopped

How To Make nacho casserole

  • 1
    Brown 1 pound of hamburger meat with 1 teaspoon salt. Drain grease off.
  • 2
    To meat add: - 1 teaspoon of chili powder. - 1 teaspoon of Cumin. - 1 teaspoon of garlic powder. - 1/4 cup of water. Stir to blend well.
  • 3
    Then add: - 1 and 1/2 cups of Rico's Aged Cheddar CONDENSED Cheese Sauce that has been thinned down with 3/4 cup of water. - 4 cups of crushed Rico's Round Nacho Chips (crush before measuring). - 6 large green onions, chopped with the green tops. - 1/2 cup chopped yellow onions. - 1 can of Ro-tel Tomatoes (the 10 ounce size can). - 1/3 can of Cream of Mushroom Soup. - 8 ounce tub of Sour cream. - leaves from 7 or 8 sprigs of Cilantro, chopped. Mix well, and pour into 9x13 casserole pan.
  • 4
    optional (if you like a lot of cheese...and who doesn't?): Spread 1/2 cup of Aged Cheddar Condensed Cheese Sauce on top that has been thinned down with 1/4 cup of water.
  • 5
    Bake at 350 degrees for 30 to 40 minutes. You can serve as is, or top this with all your favorites: black olives, tomatoes, onions, guacamole, etc.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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