janny’s chicken broccoli casserole
(2 ratings)
Family favorite... great with leftover chicken what a great way to use up leftovers .. they will never know it was made from leftovers
(2 ratings)
yield
4 -6
prep time
1 Hr 20 Min
cook time
45 Min
method
Bake
Ingredients For janny’s chicken broccoli casserole
-
2-3 lbwhole chicken fryer
-
2 -3 cchopped broccoli
-
1 cancream of chicken soup
-
1/2 cflour
-
1/2 chalf n half cream
-
1/2 cmozzarella shredded cheese
-
1/2 stickbutter melted
-
1/2 tuberitz crackers crumbled
-
1/3 cmozzarella cheese shredded for the top
How To Make janny’s chicken broccoli casserole
-
1Step 1 Cook a 2-3 lb whole chicken I just put in pot and cover with water add salt n pepper .. cook till done I usually let it come to a boil and turn heat down to med heat and cook about 45 min to hour ( can use a store rotisserie chicken if you want to save time ) Remove from pan let it cool so you can handle it pick all the meat off ...
-
2Preheat oven 325 Step 2 In a casserole dish Layer 1 place enough chopped broccoli to cover the bottom
-
3Step 3 Layer 2 place chicken meat over broccoli
-
4Step 4 Layer 3 put on can of cream chicken soup over chicken
-
5Step 5 Layer 4 take 1/2 c flour and 1/2 cup milk or cream ( I use cream) mix together stir in 1 cup mozzarella shredded cheese .. spread this over chicken soup
-
6Step 6 Layer 5 take 1/2 stick butter melted and crumble 1/2 tube of ritz crackers or break up a couple slices of bread and toss in butter stirring till coated ... Sprinkle over the casserole and put a little more shredded mozzarella on top ...
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Janny’s Chicken Broccoli Casserole:
ADVERTISEMENT