flame's famous lasagna

Ingredients For flame's famous lasagna

• YOU WILL NEED THESE
• 3 md

  cookie sheets
• 3 lg

  aluminum pans
• 4 lg

  mixing bowls
• 1 box

  heavy duty aluminum foil
• NOODLES COOK SLIGHTLY ONLY TILL LIMP SEPERATE AND SET A SIDE
• 2 box

  one pound boxes of lasagna noodles
• GROUND MEATS COOK TOGETHER AND DRAIN WELL
• 2 lb

  hamburger lean meat(only)
• 1 lb

  ground turkey meat
• 1 lb

  ground turkey sausage meat
• COOK SEPERATE FROM GROUND MEATS
• 2 pkg

  itialian sausage links(cooked, and cut into quarter shaped size pieces)
• 1 sm

  bag of premade meat balls itialan(heat and slice in half)
• CHEESE PLEASE, MIX US TOGETHER WELL
• 2 lg

  blocks of mozzarella cheese grated(or one very large bag)
• 2 lg

  blocks of moneray jack grated(or one very large bag)
• KEEP HALF OF ME SEPRATE FROM THOSE OTHER SHREDS
• 1 md

  block of cheddar cheese grated(or one med bag)
• MIX TOGETHER PLEASE IN A LARGE BOWL
• 2 lg

  eggs
• 1/2 c

  parmesan cheese, fat-free
• 2 lg

  containers of lean ricotta cheese
• 1 lg

  cottage cheese, lowfat
• 1/4 c

  sugar
• 1 pkg

  of cream cheese soften(don't skimp here, use philly)
• SAUCE ME PLEASE( MIX TOGETHER)
• 2 lg

  jars of your favorite speghetti sauce(i use one garden chunky from ragu and one onion and garlic)
• I'M SPECIAL KEEP ME SEPERATE FROM THE OTHERS
• 1 can

  drain well diced tomatoes with basil and garlic
• 1 sm

  jar of speghetti sauce(onion and garlic)