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easy chicken pie

Shebalucky avatar
Recipe by
Janie Massey
@Shebalucky
Danielsville, GA

This is a good way to use leftover cooked chicken. It is easy to make and very satisfying to eat.

yield 4 -6
prep time 25 Min
cook time 50 Min
method Bake

Ingredients For easy chicken pie

  • 3 c
    cooked chicken, diced
  • 1 c
    chicken broth
  • 1- 10 oz pkg
    frozen mixed vegetables, of your choice
  • 1 regular can
    cream of chicken soup
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 c
    self rising flour
  • 1 c
    milk
  • 1/2 c
    butter or margerine, melted

How To Make easy chicken pie

  • 1
    Preheat oven to 400 degrees. Grease a shallow 2 quart baking dish.
  • 2
    Distrbute chicken and vegetables in dish.
  • 3
    Stir together the chicken broth, soup, salt and pepper. Pour evenly over chicken mixture.
  • 4
    Combine flour, milk and butter and stir until smooth.
  • 5
    Pour over mixture in baking dish. Bake 40-50 minutes or until lightly browned.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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