crock pot beef stroganoff

Recipe by
Lynda Sweezey
Charlotte, MI

This recipe is great over noodles with a salad on the side.

yield 6 serving(s)
prep time 10 Min
cook time 9 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot beef stroganoff

  • 2 lb
    beef stew meat
  • 2 can
    condensed golden mushroon soup
  • 1 lg
    onion....diced
  • 2-4 Tbsp
    worcestershire sauce
  • 1/2 c
    water
  • 8 oz
    cream cheese
  • 2 dash
    garlic salt
  • 2 dash
    hot paprika
  • rice or noodles

How To Make crock pot beef stroganoff

  • 1
    In a crock pot stir all ingredients together EXCEPT meat and cream cheese.
  • 2
    Once combined add beef stew meat and mix together.
  • 3
    Cook on low for 8 hours.
  • 4
    Just before serving our up the cream cheese into cubes and turn the crock pot to High. Stir in cream cheese until it is combined. (You may have to put the lid back on and leave for 10 minutes)
  • 5
    Serve over rice or noodles.

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