cordon blue casserole recipe

Recipe by
Jane Kaylie
Los Angeles, CA

This is the best cheesy casserole; you can have for a party. When i made it for my friends, they couldn't stop licking their fingers. Just check out its secret ingredients and directions to see what make it so special.

yield 5 serving(s)
prep time 25 Min
cook time 25 Min
method Bake

Ingredients For cordon blue casserole recipe

  • 4 c
    cooked turkey cubed
  • 3 c
    cooked ham
  • 1 c
    shredded cheddar cheese 4 ounce
  • 1 c
    chopped onion
  • 1/4 c
    butter or margarine
  • 1/3 c
    all purpose flour
  • 2 c
    light cream
  • 1 tsp
    dill weed
  • 1/8 tsp
    ground nutmeg
  • 1 c
    dry bread crumbs
  • 2 butter or margarine melted
  • 1/4 tsp
    dill weed
  • ¼ shredded cheddar cheese
  • 1/4 c
    walnuts

How To Make cordon blue casserole recipe

  • 1
    In a large bow, combine turkey, ham and cheese; set aside. In a saucepan, sautй onion in butter until tender.
  • 2
    Add flour, stir to form a paste. Gradually add cream, stirring constantly. Bring to a boil; boil 1 minute or until thick.
  • 3
    Add dill, mustard and nutmeg; mix well. Remove from the heat and pour over meat mixture.
  • 4
    Spoon into a greased 13-in. x 9-in. x 2-in. baking dish. Toss bread crumbs, butter and dill; stir in cheese and walnuts.
  • 5
    Sprinkle over the casserole. Bake, uncovered, at 350F for 30 minutes or until heated through.
  • 6
    Enjoy the full recipe with details @ http://goo.gl/YLzV2W
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