chicken noodle bake

Name: Chicken Noodle Bake
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) cooked noodles; 2 cup(s) cooked chicken cubed; 1 cup(s) frozen peas; 1 can(s) cream of mushroom soup; 1/2 cup(s) milk; 1/2 cup(s) sour cream; 2 cup(s) shredded cheddar cheese; 3/4 cup(s) panko breadcrumbs; 2 clove(s) garlic minced; 4 tablespoon(s) butter

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Tasty and easy casserole

yield 4 -6

prep time 10 Min

cook time 20 Min

method Bake

Ingredients For chicken noodle bake

2 c

cooked noodles
2 c

cooked chicken cubed
1 c

frozen peas
1 can

cream of mushroom soup
1/2 c

milk
1/2 c

sour cream
2 c

shredded cheddar cheese
3/4 c

panko breadcrumbs
2 clove

garlic minced
4 Tbsp

butter

How To Make chicken noodle bake

1
Preheat oven 400 degrees. Mix the noodles, chicken, peas, milk, cream of mushroom soup, and sour cream together. Place in a baking dish

2
Top with cheddar cheese. In a saucepan add the butter and let melt. Add the garlic and cook 30 seconds. Stir in the Panko and mix well.
3
Top the casserole with the Panko. Bake for 15 to 20 minutes.
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chicken noodle bake

Ingredients For chicken noodle bake

How To Make chicken noodle bake

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