best tuna noodle casserole

Name: Best Tuna Noodle Casserole
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1 package(s) (12 ounces) noodles, cooked; 1/4 cup(s) chopped onions, sauteed; 1-1/2 cup(s) shredded cheddar cheese; 2 can(s) tuna fish, drained; 1 can(s) (10 ounces) cream of mushroom soup; 1 can(s) (4.5 ounces) sliced mushrooms, drained and sauteed; 1 cup(s) crushed potato chips; 1/4 cup(s) sour cream for each can of soup; 1 can(s) (10 ounces) cream of chicken soup

(1 rating)

review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

Easy to make and sure to please casserole

(1 rating)

yield 6 -8

prep time 15 Min

cook time 25 Min

method Bake

Ingredients For best tuna noodle casserole

1 pkg

(12 ounces) noodles, cooked
1/4 c

chopped onions, sauteed
1-1/2 c

shredded cheddar cheese
2 can

tuna fish, drained
1 can

(10 ounces) cream of mushroom soup
1 can

(4.5 ounces) sliced mushrooms, drained and sauteed
1 c

crushed potato chips
1/4 c

sour cream for each can of soup
1 can

(10 ounces) cream of chicken soup

How To Make best tuna noodle casserole

1
In a large bowl, mix noodles, onions, tuna fish, soup, 1 cup of cheddar cheese, sour cream and mushrooms.

2
Transfer to a 9 X 13 inch baking dish and top with remaining cheese and potato chips.
3
Bake st 350 degrees for 25 minutes.,
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best tuna noodle casserole

Ingredients For best tuna noodle casserole

How To Make best tuna noodle casserole

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