best chicken parmesan casserole

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

This chicken parmesan is done casserole style and so delicious.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For best chicken parmesan casserole

  • 2 Tbsp
    olive oil
  • 2
    cloves garlic, crushed and chopped
  • 2 lb
    boneless chicken tenders
  • 2 c
    spaghetti sauce
  • 1/4 c
    chopped fresh basil
  • 1 pkg
    (8 ounces) mozzarella cheese, shredded, divided
  • 1/2 c
    grated parmesan cheese, divided
  • 1 pkg
    (5 ounces) garlic croutons

How To Make best chicken parmesan casserole

  • 1
    Coat the bottom of a 9 X 13 inch casserole dish with olive oil and sprinkle with garlic. Arrange the chicken in bottom of dish, and pour spaghetti sauce over chicken. Sprinkle basil over spaghetti sauce, and top with half the mozzarella cheese, followed by half of parmesan cheese. Sprinkle on the croutons, then top with the remaining mozzarella cheese and the remaining parmesan cheese
  • 2
    Bake at 350 degrees about 35 to 45 minutes until cheese and croutons are golden brown and chicken is no longer pink inside.

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