beef and bean enchiladas

How To Make beef and bean enchiladas

• 1

  Cook beef, season to taste
• 2

  add garlic and onion powder to taste. I also added 1 tsp. of chili powder.
• 3

  drain off fat from hamburger.
• 4

  add 3/4 of the green chili enchilada sauce, can of ranch beans, diced green chilies and simmer for 3-5 minutes
• 5

  add the 1/2 cup of parmesan cheese and 1/4 cup of sour cream and 1 cup of shredded cheese. mix until melted.
• 6

  line a pan with 6 tortillas on the bottom, add the mixture of meat and cheeses.
• 7

  put the rest of the tortillas on top and add the rest of the enchilada sauce.
• 8

  take the rest of the cheese and sour cream and mix together and put on the top of the tortillas.
• 9

  bake at 350 degrees for 40 minutes.
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