baked spaghetti alfredo

(1 rating)
Recipe by
carmen guffey
scottsboro, AL

I found this recipe on FB and thought I would try it and add my touch to it, It turned out great and my whole family loves it

(1 rating)
yield 6 -8
prep time 45 Min
cook time 45 Min
method Bake

Ingredients For baked spaghetti alfredo

  • 1 lb
    hamburger
  • 1 diced md
    onion
  • 1 jar
    spaghetti sauce, meatless
  • 1 jar
    alfredo sauce
  • 1 lb
    spaghetti
  • 8 oz
    mozzarella cheese
  • 8 oz
    italian cheese
  • pinch
    parsley flakes
  • to taste
    salt and pepper
  • to taste
    italian seasoning

How To Make baked spaghetti alfredo

  • drain noodles when done
    1
    preheat oven to 400* spray 9x13 pan cook noodles until done
  • pour sauce over cooked meat and onion
    2
    while noodles cook add hamburger and onion to a skillet and cook till onion is clear and meat is brown drain add back to skillet
  • pour sauce over cooked meat and onion
    3
    add salt, pepper, and Italian seasoning stir well add red sauce and mix well
  • pour alfredo sauce over cooked noodles and mix well
    4
    when noodles are done, drain and pour into pan add alfredo sauce and mix till all noodles are covered, smooth out
  • put meat sauce on top of noodles (do not mix)
    5
    pour meat sauce over noodles and smooth out, Do Not Mix Add both cheeses on top and sprinkle with parsley flakes
  • place in preheated oven of 400* for 30-45 min or till cheese is melted and golden brown
    6
    place in oven for 30-45 min or till cheese is bubbly and golden brown enjoy!

Categories & Tags for Baked Spaghetti Alfredo:

ADVERTISEMENT