turkey burgers
These are healthy and have a Mexican flair.
yield
4 serving(s)
prep time
10 Min
cook time
10 Min
method
Pan Fry
Ingredients For turkey burgers
-
1 lbground turkey
-
1 tspchili powder
-
1 tspcumin
-
1/2 tsponion powder
-
1 1/2 tspcilantro, dried
-
1/2 tspgarlic powder
-
4hamburger buns
- TOPPINGS: MONTERREY JACK CHEESE IF DESIRED. TOMATO SLICES, LETTUCE, ONION, BELL PEPPER STRIPS.
-
4 slicemonterrey jack cheese
How To Make turkey burgers
-
1In a bowl mix all ingredients except cheese and toppings. Mix well.
-
2Form into 4 patties.
-
3Cook in skillet or on grill until done.
-
4Place on bottom of bun.
-
5Top with cheese if desired and toppings of your choice.
-
6Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT