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tex-mex burgers

Beverley1991 avatar
Recipe by
Beverley Williams
@Beverley1991
San Antonio, TX

I originally made these burgers for Cinco de Mayo. My family and neighbors loved them. I like the Tostitos cheese sauce but you can use any brand or homemade sauce.

yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Grill

Ingredients For tex-mex burgers

  • 1 lb
    ground beef
  • 1/2 c
    salsa
  • 4 Tbsp
    nacho cheese sauce
  • 1 tsp
    cilantro
  • to taste
    pickled jalapeno slices
  • 4
    hamburger buns

How To Make tex-mex burgers

  • 1
    Combine beef, cilantro and salsa in a bowl. Mix well.
  • 2
    Form into 4 patties.
  • 3
    Grill or fry the patties until done.
  • 4
    Place patty on a bun. Top with 1 T. cheese sauce, and jalapeno slices.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Tex-Mex Burgers:

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