greek turkey burgers with spiced yogurt sauce

Ingredients For greek turkey burgers with spiced yogurt sauce

• 1 lb

  ground turkey (i use the thigh mead, not as dry as the breast when cooked)
• 1/2 c

  feta cheese crumbles
• 2 tsp

  dried oregano
• 1/2 tsp

  dried thyme
• 1/2 tsp

  ground black pepper
• 2 tsp

  olive oil
• 1/4 c

  plain yogurt
• 1/4 tsp

  ground cumin (or to taste)
• salt, to taste
• 4

  hamburger buns, toasted (i use whole-wheat)
• lettuce, tomato slices and cucumber slices, for topping (optional)