western pot roast

Name: western pot roast
Prep time: 10 min
Cook time: 3 h
Yield: 10
Ingredients: 5 pound(s) beef chuck, boneless; 1 package(s) dry onion soup mix; 1/8 cup(s) cider vingar; 1 cup(s) ketchup; 1/8 cup(s) worcestershire sauce; 1/8 cup(s) brown sugar

(1 rating)

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Recipe by

Denise Matthews

@denisematthewhomechef

Caldwell, OH

a restaurant recipe remade for home cooks

(1 rating)

yield 10 or more

prep time 10 Min

cook time 3 Hr

Ingredients For western pot roast

5 lb

beef chuck, boneless
1 pkg

dry onion soup mix
1/8 c

cider vingar
1 c

ketchup
1/8 c

worcestershire sauce
1/8 c

brown sugar

How To Make western pot roast

1
coat roast with onion soup mix in cooking dish

2
mix remaining ingredients together pour over roast cover with tin foil bake at 350 for 3 hrs
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western pot roast

Ingredients For western pot roast

How To Make western pot roast

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