very easy shepherd's pie

Name: Very Easy Shepherd's Pie
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 1 pound(s) lean ground beef; 1 jar(s) (12 oz.) of home style beef gravy; 1 cup(s) frozen corn; 1 cup(s) frozen peas and carrots mix; 1 teaspoon(s) chopped onion; 2-3 cup(s) mashed potatoes; 2 tablespoon(s) butter; - seasonings: salt, pepper and paprika

(2 ratings)

review

Recipe by

Dana Ramsey

@DRamsey

Somewhere in, PA

This recipe is very easy but trust me it is full of flavor and is great for a busy work week!

(2 ratings)

yield 4 serving(s)

prep time 10 Min

cook time 30 Min

Ingredients For very easy shepherd's pie

1 lb

lean ground beef
1 jar

(12 oz.) of home style beef gravy
1 c

frozen corn
1 c

frozen peas and carrots mix
1 tsp

chopped onion
2-3 c

mashed potatoes
2 Tbsp

butter
seasonings: salt, pepper and paprika

How To Make very easy shepherd's pie

1
In a Dutch oven, cook beef over medium heat until no longer pink. Add onions right before the meat is done and cook until tender. Add the gravy and vegetables, salt and pepper to taste. Spoon into a greased 2 quart baking dish or four oven safe 2 cup dishes. Top with mashed potatoes. Drizzle with butter and sprinkle with parika.

2
Bake uncovered for 30 to 35 minutes at 350° or until heted through. Serve.
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very easy shepherd's pie

Ingredients For very easy shepherd's pie

How To Make very easy shepherd's pie

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