tex mex casserole

(1 rating)
Recipe by
Audrey Dice
Buchanan, TN

I needed a speedy dinner so decided to improvise. It turned out very tasty.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 25 Min

Ingredients For tex mex casserole

  • 1 can
    refried beans
  • 1 1/2 c
    cheddar cheese, shredded
  • 6 or 8 lg
    anaheim chilies
  • 1 lb
    ground beef
  • 1 c
    salsa hot
  • 2 c
    nacho chips crushed

How To Make tex mex casserole

  • 1
    Spray a 8x8 cassarole dish, spread beans in bottom, add 1/2 cup cheese. Layer chilies on top. Brown beef until no longer pink, add salsa and spread on top of chilies, Add anoter cup of cheddar, and sprinkle with crushed Nacho chips. Bake at 375 for 25 minutes or until hot through.

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