terriyaki beef and lamb

Ingredients For terriyaki beef and lamb

• 2/3 c

  soy sauce
• 1/4 c

  salad oil
• 2 Tbsp

  molasses
• 2 tsp

  accent
• 2 tsp

  ginger
• 2 tsp

  dry mustard
• 6 clove

  garlic minced
• 2 lb

  beef stew meat
• 2

  red onions cut into chunks
• 1 can

  pineapple chunks or 1 fresh pineapple cut into chunks.
• 1

  yellow bell pepper, cut into chunks
• 1

  green bell pepper, cut into chunks
• 1

  zuchinni, cut into chunks