teriyaki glazed hawaiian burger

(1 rating)
Recipe by
Melissa Turner
EAST MOLINE, IL

Asian Hawaiian American fusion burger. YUM!!!

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 15 Min
method Grill

Ingredients For teriyaki glazed hawaiian burger

  • 3 lb
    ground beef
  • 2 tsp
    ground ginger
  • 2 tsp
    garlic salt
  • 1 Tbsp
    soy sauce
  • 6 slice
    honey ham
  • 6 slice
    pineapple
  • 6 slice
    swiss cheese
  • 6 slice
    red onion
  • 6
    hamburger buns
  • TERIYAKI GLAZE
  • 1/2 c
    teriyaki sauce
  • 1/2 c
    pineapple juice

How To Make teriyaki glazed hawaiian burger

  • 1
    Mix first four ingredients in a bowl and press out 6 1/2 lb patties. Cook on grill until done basting with the teriyaki glaze as you cook them. Reserve unused sauce. Grill pineapple both sides to get nice grill marks same with buns.
  • 2
    Serve on buns with Swiss cheese, red onion, honey ham, lettuce and drizzle with remaining sauce.
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