tator tot green bean casserole
(1 rating)
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This is a great all in one casserole for dinner. Great way to get kids to eat veggies.
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
45 Min
method
Bake
Ingredients For tator tot green bean casserole
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1 to 2 lbground beef
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1 cancream of mushroom soup
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1 cancream of chicken soup
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1- 4oz canchopped green chilis
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1 to 2 candrained green beans
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1 pkgtator tots
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1/2 cwater or milk.. your choice
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1 mdchopped onion
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salt and pepper to taste
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1 pkgshredded mexican cheese
How To Make tator tot green bean casserole
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1Preheat oven to 350 degrees...In a 13x9x2 baking dish open the tator tots and place in the bottom of the baking dish. This will let them start to thaw while getting the rest of the recipe ready.
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2In a skillet brown ground beef,onion and salt and pepper. Drain
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3In a large bowl, mix together the soups,water,green chilis,and green beans and half of the cheese.
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4Now add the meat to the soup mixture and stir till meat is covered.
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5Pour the mixture over the tator tots, top with the rest of the cheese...pop in the oven for about 35 to 45 minutes..let cool slightly when you remove it from the oven...it gets thicker as it cools..but it is good right from the oven as well.
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6I think this would be delish with french fried onions on top but haven't tried that yet. You could also omit the green chilis...it just gives it a pop of flavor.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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