tator tot casserole
(1 rating)
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An upgrade to the same ol boreing tator tot casserole
(1 rating)
yield
5 -6
prep time
30 Min
cook time
25 Min
Ingredients For tator tot casserole
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1/2 mdwhite onion chopped
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1/2 mdgreen bell pepper
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1 1/2 lbground beef
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1 cshredded cheddar cheese
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1 boxfrozen tator tots
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1 creal bacon bits
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1 lgcan cream of mushroom soup
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1 Tbspsteak seasoning
How To Make tator tot casserole
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1Preheat oven to 350. Brown hamburger meat with chopped onion and chopped green bell peppers. Add in salt,pepper,and steak seasoning to taste. yes steak seasoning sounds weird but I promise it works. Drain grease
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2place hamburger mixture in bottom of 9x13 casserole dish. Sprinkle real bacon bits on top of hamburger meat. Open can of cream of mushroom soup and spread over top of meat and bacon. next sprinkle shredded cheese over top of soup until covered. last place frozen tator tots ontop of cheese place in rows.
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3Place in oven uncovered and bake for 25 minutes or until tator tots are golden. Serve with side of green beans or by its self. Feeds the whole family
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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