tater tot casserole supreme

(4 ratings)
Recipe by
Tina Medeiros
Belfair, WA

I know there are alot of recepes out there for tater tot casserole but this beats all of the rest hands down.

(4 ratings)
yield 6 or 8
prep time 30 Min
cook time 1 Hr

Ingredients For tater tot casserole supreme

  • 1 lb
    lean ground beef (cooked)
  • 1 pkg
    sliced mushrooms
  • 3 can
    green beans.
  • 1 pkg
    liptons onion soup mix
  • 2 c
    sour cream, lite
  • 1 lg
    can cream of mushroom soup
  • 1 can
    water chestnuts (chopped)
  • 2 c
    montery jack cheese
  • 1 pkg
    tater tots

How To Make tater tot casserole supreme

  • 1
    Layer in a 9x13 inch baking dish cooked ground beef, then mushrooms and then the green beans on top of the mushrooms. Sprinkile the cheese on top of the mushrooms.
  • 2
    Mix the Sour cream, onion soup, cream of mushroom soup and water chestnuts together. Heat in the microwave about 2 minutes. Pour on top of the layered ingredients in the baking dish.
  • 3
    Place tater tots on top single layer. One bag will almost fit the pan depending on how exact you place them.
  • 4
    Bake at 350 degrees, I usually cover for about 30 minutes then take off the foil and bake for an additional 30 minutes or until the sauce is bubbly and tots are golden brown.

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