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tater tot casserole

(1 rating)
mrsjjdavis avatar
Recipe by
Jessica Davis
@mrsjjdavis
Haviland, OH

I tweeked a tater tot casserole recipe to fit my picky family; and they absolutely love it. I love to eat it with Ketchup on top. Yummy!

(1 rating)
yield serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For tater tot casserole

  • 1 1/2 lb
    ground beef
  • 1 lg/2sm can
    cream of chicken soup
  • 1/2 c
    onions diced
  • 1
    bag of frozen tator tots
  • 1/2 c
    milk
  • 1
    bag of frozen corn
  • 16 oz
    shredded mozzerella cheese

How To Make tater tot casserole

  • 1
    Cook the tater tots as directed on the bag.
  • 2
    Brown the hamburger and onions together. Drain. While the hamburger is browning also cook the corn as directed.
  • 3
    Mix the hamburger and onion with soup and milk. When the hamburger and soup are mixed well add the drained corn
  • 4
    When the tots are cooked, place them in the bottom of a greased 9X13 pan. Pour hamburger mixture on top of the tots. Cover with cheese. Place back into the warm oven until the cheese has melted.
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