taco ring
(1 rating)
Another variation of a Pampered Chef recipe.
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For taco ring
-
1 lblean ground beef
-
1 pkgtaco seasoning mix
-
1 cshredded cheddar cheese
-
2 Tbspwater
-
2 canpillsbury crescent rolls
-
1 mdgreen pepper
-
1/2head of lettuce, shredded
-
1 mdtomato, diced
-
1 smonion, diced
-
1/2 cblack olives
-
1 csalsa
How To Make taco ring
-
1Heat oven to 375 degrees. In pan, brown meat and onions. Drain. Combine meat, taco mix, cheese, and water.
-
2Arrange crescent triangles in a circle with bases overlapping and points out on the 13" stone, leaving a 5" circle in center. -
3Spoon meat on triangle bases. Fold points over meat and tuck under.
-
4Bake 20-25 min until brown. Cut off the top of the pepper. Fill pepper with salsa and place in center of ring. Mound lettuce, tomato, onions, and olives around pepper. Garnish with sour cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT