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taco pie

(1)
neelyda25 avatar
Recipe by
Neely Alexander
@neelyda25
Chickasha, OK

I got this recipe from 'The Recipe Hall of Fame Cookbook'. This is super easy to make and very filling!!

read more
(1)
prep time 20 Min
cook time 35 Min

Ingredients For taco pie

  • 1
    deep dish frozen pie shell
  • 1 lb
    ground beef
  • 1 md
    onion, chopped
  • 1 pkg
    taco seasoning mix
  • 1 sm
    jar taco sauce, divided
  • 2 c
    shredded cheddar cheese
  • 12
    nacho chips, crushed
  • 1 can
    refried beans
  • chopped lettuce
  • chopped tomatoes
  • sour cream

How To Make taco pie

  • 1
    Preheat oven to 400 degrees. Thaw pie crust 10 minutes. Prick bottom and sides of pie crust with fork. Bake pie crust for 10 minutes. Remove from oven and reduce temperature to 350 degrees.
  • 2
    In skillet, brown hamburger and onion until brown. Drain fat. Add taco seasoning mix. In small bowl, combine refried beans and 1/3 cup taco sauce.
  • 3
    Layer 1/3 of refried bean mixture into pie crust; cover with 1/2 hamburger mix, then 1 cup cheddar cheese and crushed nacho chips. Repeat layers, except nachos. Bake an additional 20-25 minutes. Remove from oven. You may top with lettuce, tomato and additional taco sauce or sour cream. My family likes it without.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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