syrian green beans

(1 rating)
Recipe by
Belinda Hughes
Cottage Grove, OR

A long time friend shared this wonderful recipe with me. Her family was Sirian and this was a very popular dish. And it was so very delicious.

(1 rating)
yield 4 -6
prep time 1 Hr
cook time 30 Min
method Stove Top

Ingredients For syrian green beans

  • 2 lb
    fresh green beans
  • 1 lb
    lean hamburger
  • 5-6 can
    8 oz tomato sauce
  • 1-2 sm
    onion; diced
  • 3-4 clove
    garlic
  • 2-4 Tbsp
    allspice, ground
  • salt & pepper to taste

How To Make syrian green beans

  • 1
    First french cut all of your freshly washed green beans.
  • 2
    Brown hamburger and drain; in a 2 Qt sauce add your browned hamburger, onion, garlic, 1 T Allspice and salt/pepper. Saute until onions are clear in color.
  • 3
    Remove meat mixture from pan and put all green beans on the bottom with some water (maybe 1/2 cup); put meat back on top and steam for about 20 min. on medium heat.
  • 4
    Lower the heat and add tomato sauce along with another 2 or 3 T of Allspice, depending of preference. While this continue to cook make your pasta or rice to serve along with green beans.
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