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sunday salsa meat loaf

member avatar Member Submitted Recipe

Ingredients For sunday salsa meat loaf

  • 1.25 lb
    lean ground beef
  • black pepper
  • 1/4 c
    tomato juice
  • 1/4 tsp
    barbecue spice
  • 1/2 tsp
    chili powder
  • 1
    egg
  • 1/4 c
    chopped green bell pepper
  • 1/4 c
    chopped red bell pepper
  • 1/2 c
    chopped onion
  • 6
    black olives, pitted and sliced
  • 1
    minced garlic clove
  • 1/4 c
    salsa
  • 1 c
    tortilla chips, crushed
  • parsley for garnish

How To Make sunday salsa meat loaf

  • 1
    Preheat oven to 350.
  • 2
    Stir all ingredients together except for the parsley until it is well mixed.
  • 3
    Place in a vegetable sprayed or lightly oiled 5 x 9-1/2-inch loaf pan.
  • 4
    Bake the meat loaf until it is done and browned, about 1 hour.
  • 5
    Remove from the oven and let it stand about 5 minutes.
  • 6
    Take a knife and run it around the sides of the pan to loosen.
  • 7
    Invert the meat loaf onto a large plate or platter.
  • 8
    Garnish with the parsley if desired.
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