Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

steak kabobs

Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

This is one of my favorite summer meals. Grill outside and serve with flour tortillas for a meal that wont heat up the kitchen.

yield 6 -8
prep time 15 Min
cook time 15 Min
method Grill

Ingredients For steak kabobs

  • 1 1/2 lb
    sirloin tip roast
  • mrs dash table blend, to taste
  • garlic salt, to taste
  • 8 oz
    whole mushrooms cut in half
  • 1
    red bell pepper, cut into1-inch squares
  • 1
    bell pepper whatever color you prefer, cut into1-inch squares
  • 1
    red or sweet onion cut into chunks
  • 12
    cherry tomatoes
  • 1/3 c
    olive oil, extra virgin

How To Make steak kabobs

  • 1
    Season steak with Mrs. Dash Table Blend and Garlic salt to desired taste. (I go a little heavy on the seasonings)
  • 2
    Thread Meat, Onion, 1 of each color pepper, and a mushroom alternately on a skewer. Repeat until skewer is nearly full. Place a cherry tomato on top.
  • 3
    Broil 4 inches from broiler heat. or hot coals for 5-7 minutes on each side until desired level of doneness. Serve with rice and/or flour tortillas.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT