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steak bites

(1 rating)
jenniebug1978 avatar
Recipe by
Jennifer Bass
@jenniebug1978
Richmond, KY

I wanted to try something a little "light" to go with the Ricotta & Spinach Fritters I had made.

(1 rating)
yield 2 -4
prep time 10 Min
cook time 15 Min

Ingredients For steak bites

  • 1 lb
    petite sirloin steak, trimmed of excess fat and cut into bite-sized pieces
  • 1 Tbsp
    olive oil
  • 1 sm
    onion, sliced
  • 1 1/2 Tbsp
    montreal steak seasoning
  • 1/4 c
    bread crumbs, optional

How To Make steak bites

  • 1
    Heat a medium-sized skillet over medium-high heat. Add the olive oil. Once oil is hot, add the onion and let them cook until translucent, about 5 minutes.
  • 2
    Meanwhile, place bite-sized pieces of meat in a resealable plastic bag and add the Montreal steak seasoning. Seal bag an gently shake to get meat coated. If, desired, add the 1/4 cup of breadcrumbs to the bag and shake until lightly coated.
  • 3
    Add the steak to the onions in the skillet. Cook until meat is no longer pink. Drain on papertowels and serve warm.
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