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spicy lemon beef round bottom round steak, bistec picantito con limon

(1 rating)
Juliann avatar
Recipe by
Juliann Esquivel
@Juliann
Florida City, FL

This is a budget cut of meat that I make that comes out so good. I season with lots of Mexican spices and lime juice let it sit for a while and pan fry. I serve with tomatillo salsa on top and lime wedges. You can eat in it in a tortilla or with other sides. It truly tastes so delicious. Enjoy

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For spicy lemon beef round bottom round steak, bistec picantito con limon

  • 4 lg
    beef round bottom round steak, have them put through the tenderizer machine for you.
  • 2 lg
    limes or lemons juiced
  • 1/3 c
    olive oil for frying
  • 1 tsp
    ground oregano
  • 1 tsp
    ground cumin powder
  • 1 tsp
    garlic powder
  • 1/4 tsp
    cayanne pepper
  • 1/2 tsp
    ground black pepper
  • 1 tsp
    salt
  • 1 Tbsp
    goya adobo seasoning

How To Make spicy lemon beef round bottom round steak, bistec picantito con limon

  • 1
    Purchase the bottom round steaks that have been put through a tenderizing machine. The steaks have all these little holes in them.
  • 2
    Put all of the above seasonings in a shaker and season the steaks liberally on each side very good. Let set for a while about 15 minutes. Then take the lime juice and pour over the steaks on both sides so the steaks get a nice coating of lime or lemon juice. Let marinate like this for a few hours in the fridge.
  • 3
    When ready to fry take out and sprinkle a little more seasoning on the them from the shaker bottle. Heat the olive oil in the skillet. when oil is shimmering place one steak in the skillet and fry about a minute one each side. Take out and do the next steak continue until all have been fried. Do not over fry. They should be a little medium rare in the middle. Serve with my Tomatillo salsa, and more lime wedges. Tomatillo sala recipe is posted on the JAP website. Enjoy
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Categories & Tags for Spicy Lemon Beef Round Bottom Round Steak, Bistec Picantito con Limon:

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